About

A small warehouse in Bellingham.

Kraft & Kitchen started with glass jars. The home bakers found the foil-backed parchment. The diamond painters found the release paper. Now we run three shelves out of a small warehouse in Washington and ship most orders within a day.

Joshua Hill owns the shop. The people who answer your emails also pack your boxes. Tell us what you are making and we probably have the paper for it.

What we make

Glass jars in eleven sizes and four lid styles. Foil-backed parchment that holds a full batch of cookies. Release paper that peels off a diamond canvas in one piece. Platinum silicone pads that lie flat under a heat press. Virgin PTFE and clear FEP for lab benches and 3D resin printers. Mylar bags for storage that needs to keep.

How we price

Every product on the site clears a bulk discount as you order more. Five units gets five percent. Ten gets ten. Twenty-five gets fifteen. It happens at checkout. There is no code to find, no minimum dollar amount, no signup required. It is just how our pricing works.

Restocks and what we keep around

We restock the same SKUs in the same sizes on a quarterly cycle. The 7ml jar you bought in 2023 threads the same lid as the one in your cart now. Sold-out variants sink to the bottom of every page so you never get hit with phantom inventory at checkout.

Joshua Hill
Kraft & Kitchen
kraftandkitchen.com